Seasonal Ingredients. Timeless Techniques.
EAT. drink. enjoy.
Our kitchen transforms the best of each season into unforgettable dishes, balancing deep-rooted culinary heritage with a fresh, modern edge.
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Visit Raasa for Top Culinary Experiences
Indulge in immersive dining moments from live cooking and curated tasting experiences to seasonal specials.
Menu
Indulge in immersive dining moments from live cooking
MAKHANA masala
lotus seeds roasted with a touch of ghee and spices.
£4
PAPAD chutney
Thin, crispy Indian crackers made from lentil flour, served with chutneys.
£4
BATATA PURI
Puff pastry with beetroot, potato, chickpea, yoghurt, chutneys.
£7
CHICKEN MALAI
Chargrilled chicken in white wine pepper cream sauce.
£9
SCALLOPS
Scallops with potato, samphire and coconut sauce.
£13
ONION BHAJI CHAAT
Crispy onion fritters. Served with mint mango chutney (v, ve)
£8
CORN TIKKI
(v) It's made from mashed potatoes and herbs, shallow-fried to perfection.
£8
KERALA CHILLI CRAB
crab tossed in a chilli sauce with curry leaves, mustard seeds, and garlic.Served with tomato chutney
£13
KEEMA SCOTCH EGG MASALA
Scotch egg featuring minced meat (keema) cooked in aromatic masala spices, wrapped around a soft-boiled egg and fried to golden perfection.
£9
PRAWN KOLIWADA
Spicy fried prawns.
£11
CHICKEN TIKKA
Chargrilled chicken in buttery tomato sauce.
£17
FENNEL PORK BELLY
Pork belly in spicy tangy vindaloo sauce.
£17
SALMON
Chargrilled salmon with slaw(salad) and chutney.
£19
ACHARI DUCK cranberry
Tender duck cooked in a tangy and spicy sauce, balanced with the sweetness of cranberries.
£23
NALLI BOTI
Lamb shank biryani
£25
DRY AGED SIRLOIN
Spiced sirloin with Chettinad sauce.
£28
ROGANJOSH
fennel-A classic Kashmiri lamb curry simmered in a rich and aromatic sauce made with yogurt, spices, and dried red chilies. Tender meat with bold, warming flavors.
£22
PRAWN moilee
Succulent prawns simmered in a fragrant coconut milk gravy infused with turmeric, curry leaves, and mild spices.
£19
ENOKI saag
Tender enoki mushrooms cooked with fresh spinach and traditional spices, charred corni(v)
£16
PANEER lababdaar
Paneer(cottage cheese) in onion and tomato gravy.(v).
£16
MASALA KATHAL (Jackfruit)- (v, ve)
Tender pieces of young jackfruit simmered in a rich and aromatic blend of traditional Indian spices. This flavorful masala offers a deliciously bold taste.
£16
DAL raasa
(Slow-Cooked Black Lentils)It is rich and creamy made from whole black lentils and red kidney beans, slow-cooked with butter, cream, and aromatic spices.
£7
SQUASH Chilli
A hearty and flavorful chilli made with tender squash, slow-cooked with aromatic spices, beans, and tomatoes. A comforting vegetarian option with a mild kick.
£7
BURANI black garlic raita
A unique twist on the classic yogurt side, made with creamy curd blended with sweet, umami-rich black garlic.
£4
BROCCOLI
Broccoli with masala and crispy onions.
ROTI
Traditional Indian flatbread, freshly made from tandoor and served warm.
£4
PARATHA tandoori
A layered and flaky whole wheat flatbread cooked in the tandoor.
£5
NAAN plain
Soft and fluffy leavened bread baked in a tandoor, brushed with butter.
£4 / £5
NAAN black garlic
A gourmet twist on the classic naan, infused with rich, sweet, and earthy black garlic. Cooked in the tandoor.
£5
CHEESE KULCHA
Soft and stuffed Indian flatbread filled with melted cheese and baked in the tandoor. Rich, indulgent, and perfect for pairing with spicy dishes or enjoying on its own.
£6
RAISIN KULCHA
A mildly sweet kulcha stuffed with juicy raisins and gently baked in the tandoor. A unique blend of sweetness and warmth, ideal as a side or a light treat.
£6
NION SIRKA
Crisp red onions pickled in tangy vinegar with a hint of spice. A refreshing and zesty condiment that complements any meal.
£4
ALOO jeera
Fried potato in masala with cumin
£6
PULAO
Fragrant basmati rice cooked with golden caramelized onions and subtly spiced with whole garam masala.
£6
Christmas Menu
Indulge in immersive dining moments from live cooking and curated tasting experiences to seasonal specials.
people and space
Events
Celebrate life’s special moments at Raasa, from intimate gatherings to grand celebrations. We make every event unforgettable.
birthday party
Make your birthday truly special with exquisite Indian cuisine, elegant décor, and warm hospitality, a celebration your guests will love
Karen C.
21:57 23 Oct 25
Amazing food and a relaxing atmosphere.
Staff were very attentive.
Shall definitely return to try more dishes from the menu 😊
Staff were very attentive.
Shall definitely return to try more dishes from the menu 😊
Lauren
10:59 23 Oct 25
Lovely dinner here, amazing addition to locksbottom and I will definitely be back. Delicious food, lovely atmosphere and kind service.
CJ
16:15 19 Oct 25
Visited for the first time recently, and will return.
Not a typical Indian restaurant in my opinion, rather than being a jack of all trades,they offer fewer but very well prepared main course. (I think there were around 8 options on the menu). Food is absolutely fantastic. One of the best curries of my life.
Service was brilliant. Attentive, friendly, professional. (I want to particularly call out a waitress, who was just lovely, don’t know here name but she was white, English, with black rims Glasses, she had brilliant table service).
One bit of feedback to management would be wording on the menu. Dishes need more descriptions as we spent a while having to google what ingredients were - could be useful to those of us not familiar with all Indian ingredients)
Not a typical Indian restaurant in my opinion, rather than being a jack of all trades,they offer fewer but very well prepared main course. (I think there were around 8 options on the menu). Food is absolutely fantastic. One of the best curries of my life.
Service was brilliant. Attentive, friendly, professional. (I want to particularly call out a waitress, who was just lovely, don’t know here name but she was white, English, with black rims Glasses, she had brilliant table service).
One bit of feedback to management would be wording on the menu. Dishes need more descriptions as we spent a while having to google what ingredients were - could be useful to those of us not familiar with all Indian ingredients)
Remee isbella Francesca F.
19:42 13 Oct 25
Ruby D.
18:34 12 Oct 25
Pnado94
21:32 11 Oct 25
Ate here earlier in the week with my client. Fantastic food. A great more fine dining alternative to Indian cuisine. Will be back!
Dammika P.
15:40 10 Oct 25
Vicky R.
20:06 03 Oct 25
Lovely staff, very attentive and beautiful food! Will be back, thankyou to Forja
Helen H.
21:31 27 Sep 25
Food excellent. A nice menu with some really different and unusual plates. This is not a curry house- more of a fine dining Indian fusion style. I really liked it. It might be helpful to have a fuller explanation on the menu. Good atmosphere but music a little loud for conversation- but maybe I’m too old to appreciate the house style music.
Cant really fault the food and the service. The staff were friendly and knowledgeable.
Cant really fault the food and the service. The staff were friendly and knowledgeable.
D D
19:35 26 Sep 25
We have just been to Raasa in Locksbottom for the first time. The food was fantastic - very flavoursome and reasonably sized portions. The service was absolutely excellent, and we were really well looked after by the lovely waitresses Fajar and Ellen.
Will definitely be going again.
Will definitely be going again.
visit us
356 Crofton Road,
Locksbottom, Orpington, BR6 8NN
hello@raasa.com
+44 20 1234 5678
Opening hours:
Mon – Thu: 10.00 am – 01:00 am
Fri – Sun: 10:00 am – 02:00 am
366 Crofton Road,
Locksbottom, Orpington, Bromley, BR6 8NN
Opening hours:
Tuesday to Thursday: 12 PM to 5 PM, 5:30 PM to 10 PM
Friday & Saturday: 12 PM to 11 PM
Sunday: 12 PM to 7 PM
Monday: Closed
